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The Foundation

EL CAPITÁn

Pisco Italia, Sweet Vermouth, Angostura Bitter.

THE CHILCANO

Pisco Acholado, Lime, Ginger Ale, Angostura bitter.

THE PISCO SOUR

Pisco Quebranta, Lime, Sugar, Egg white.

The Signature

NÉCTAR DEL SOL

Pisco Quebranta, Mango & Lucuma.

CIELO SUAVE

Pisco Acholado, Torres 15 Brandy, Lychee,
Jasmine Tea Infused.

OJO DE TÚPAC

Pisco Italia (Red Plum & Grape Infused), Campari,
Sweet Vermouth, Umeshu.

The Nikkei Fusion

KYOTO BLOOM

Junmai Sake (Pomegranate-Infused), Elderflower,
Rose, Lychee Liqueur, Sparkling Wine.

KOMOREBI

Bombay Sapphire Gin, Yuzu, Banana Liqeur,
Coconut Water, Matcha.

MORI KASUMI

Matusalem Platino Rum, Clarified Melon & Pear, Midori.

SUI RŌNIN

Titos Vodka, Genmaicha Tea, Italicus, Pandan Leaf.

SAMURAI HIMITSU

Cachaca (Shiso Infused), Lemongrass,
Dill, Wasabi Paste.

GRINGO SOUR

Buffalo Trace Bourbon, Yuzu and Kumquat Marmalade, 
Aperol, Egg White.

TÓMATE ESTO

Clarified Tomato, El Jimador Tequila, Mixed Spices.

PACHAMAMA TART

Dictador 12 Rum, Matusalem Platino Rum, Passionfruit, Grapefruit, Sweet Tamarind, Nutmeg.

MARAS PICA

Ají Amarillo Infused Se-Busca Joven Mezcal,
Maras Salt, Kiwi.

YUZU-KILLA

El Jimador Tequila, Yuzu, Peach, Asahi Beer.

WASHI INK

Titos Vodka, Espresso, Neri Goma, Frangelico.

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